Dees Meats
10145 Twin Cities Rd.
Galt, CA 95632
 (209) 745 - 1224
  Store hours    Mon. - Fri. - 8:00AM - 5:30PM - Sat. - 8:00AM - 12:00PM - Closed on Sundays
Return to home page
Come visit Dee's meat
Dee's Meat many awards and recongnition for fine meats
Dee's Meat wide selection of meats and meat packages
Dee's Meat wide selection of meats and meat packages
Dee's Meat wide selection of meats and other items
Traeger Product Lines
Dee's Meat offer butchering services for your wild game
Dee's Meat offers weekly specials
About our company and commitment
Dee's Meat recipes from friends and family
Contact Dee's Meat

Custom Processing and Services Offered by Dees Meats

At Dees Meats, we offer processing services for your farm raised or wild game meats. Below is a sample of how we can process your wild game or raised product. If it is not listed below, call us for your custom processing needs

    For Ranchers who raise Beef, Hogs, and Sheep
    • Customer Processing includes
      • Meat cuts - Loin, Ribs, Roasts, Legs, Racks, and more
      • Vacuum Packaging for fresh taste
      • Cure and Smoke your meat
    For Wild Game Hunters
    • Customer Processing of Elk, Deer, Moose, Antelope, and Buffalo
      • Process into sausage, salami, jerky, and wild game snack sticks
      • Vacuum Packaging for fresh taste
      • Cure and Smoke your meat
    For Fisherman
    • Customer Processing includes (10 lb. minimum)
      • Vacuum Packaging for fresh taste
      • Cure and Smoke your fish
    For Wild Bird Hunters
    • Customer Processing includes
      • Whole cured and smoked pheasants and duck
      • Vacuum Packaging for fresh taste
      • Duck summer sausage
      • Boneless Duck meat snack sticks
© Dees Meats 2010, 10145 Twin Cities Rd., Galt, CA 95632